{"id":33529,"date":"2018-07-02T14:12:13","date_gmt":"2018-07-02T12:12:13","guid":{"rendered":"https:\/\/spanish.rberzal.com\/annual-patrons-dinner-2018\/"},"modified":"2025-11-06T17:49:49","modified_gmt":"2025-11-06T16:49:49","slug":"annual-patrons-dinner-2018","status":"publish","type":"post","link":"https:\/\/spanish.rberzal.com\/es\/annual-patrons-dinner-2018\/","title":{"rendered":"ANNUAL PATRONS\u2019 DINNER 2018"},"content":{"rendered":"

On Tuesday 20th<\/sup>\u00a0March the Spanish Chamber organised the\u00a0Annual Patrons\u2019 Dinner<\/strong>. The event was held at the Spanish Embassy and\u00a0H.E. the Ambassador of Spain\u00a0<\/strong>Mr.\u00a0Carlos Bastarreche Sag\u00fces<\/strong>\u00a0was our exceptional host for the evening.<\/p>\n

\"PatronsDinner_20Mar18-10\"<\/p>\n

Our guests were welcomed with a selection of canap\u00e9s that they could enjoy while tasting the selection of cava and wine, which was kindly sponsored by our Patron\u00a0Ravent\u00f3s Codorn\u00edu<\/a>,\u00a0 as well as beers kindly provided by our Patron\u00a0Mahou-San Miguel<\/a>\u00a0during the pre-dinner reception. This was the perfect opportunity for new Patrons to introduce themselves and get acquainted with the rest of representatives in attendance.<\/p>\n\n

After the reception, Patrons proceeded to the dining area to take their seats and get ready to enjoy a three-course dinner which consisted of pumpkin risotto with chestnut pesto, grilled sirloin steak with braised pork cheek and dauphinoise and mascarpone cheesecake with peanut butter.<\/p>\n

Before dinner was served Mr. Javier San Basilio, President of the Spanish Chamber,\u00a0<\/strong>opened the evening with a special speech expressing his gratitude for the support that Patrons provide to this institution and warmly thanked the Ambassador for kindly welcoming the Patrons on his first event with the Spanish Chamber.<\/p>\n

\"PatronsDinner_20Mar18-74\"<\/p>\n

He also mentioned the new Patrons that the Chamber has gained since the last year\u2019s dinner which were:\u00a0DLA Piper<\/strong>, Trison<\/strong>, Ib\u00e9rica Restaurants<\/strong> and Sacyr<\/strong>.<\/p>\n

After the President, it was the turn of\u00a0H.E. the Ambassador Mr. Carlos Bastarreche Sag\u00fces,\u00a0<\/strong>who began his speech by thanking the Spanish Chamber for the organisation and gave an overview of the current economic and political situation in the UK and Spain in the context of Brexit.<\/p>\n

\"PatronsDinner_20Mar18-68\"<\/p>\n

After the speeches, it was time for guests to enjoy the dinner and later to move on to the main reception room, where coffee and petit fours were served. Attendees enjoyed thus the end of the event in a comfortable atmosphere and could exchange impressions with the Ambassador and the President of the Chamber. This was the perfect closure for this exclusive gathering.<\/p>\n\n

We would like to thank our Patron Ravent\u00f3s Codorn\u00edu <\/a>for their generous support providing the wines and cava served during the event and also special thanks to our Patron\u00a0Mahou-San Miguel<\/a>\u00a0for kindly sponsoring the beer and water at this special evening.<\/p>\n\n

Finally, we are grateful to our Patrons for their attendance and we look forward to seeing them at the next Patrons\u2019Event.<\/p>\n

To see the complete pictures of the evening,\u00a0please click here.<\/strong><\/a><\/p>\n

If you would like to be updated on forthcoming activities, do not hesitate to sign up for our weekly newsletter. Alternatively, you can also check out our event in the\u00a0UPCOMING EVENTS<\/a>\u00a0section within our website.<\/p>\n","protected":false},"excerpt":{"rendered":"

On Tuesday 20th\u00a0March the Spanish Chamber organised the\u00a0Annual Patrons\u2019 Dinner. The event was held at the Spanish Embassy and\u00a0H.E. the Ambassador of Spain\u00a0Mr.\u00a0Carlos Bastarreche Sag\u00fces\u00a0was our exceptional host for the evening. Our guests were welcomed with a selection of canap\u00e9s that they could enjoy while tasting the selection of cava and wine, which was kindly sponsored by our Patron\u00a0Ravent\u00f3s Codorn\u00edu,\u00a0 as well as beers kindly provided by our Patron\u00a0Mahou-San Miguel\u00a0during the pre-dinner reception. This was the perfect opportunity for new Patrons to introduce themselves and get acquainted with the rest of representatives in attendance. After the reception, Patrons proceeded to the dining area to take their seats and get ready to enjoy a three-course dinner which consisted of pumpkin risotto with chestnut pesto, grilled sirloin steak with braised pork cheek and dauphinoise and mascarpone cheesecake with peanut butter. Before dinner was served Mr. Javier San Basilio, President of the Spanish Chamber,\u00a0opened the evening with a special speech expressing his gratitude for the support that Patrons provide to this institution and warmly thanked the Ambassador for kindly welcoming the Patrons on his first event with the Spanish Chamber. He also mentioned the new Patrons that the Chamber has […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"\r\n

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\u00a1Hola! Soy camarero de d\u00eda, aspirante a actor de noche y esta es mi web. Vivo en Mairena del Alcor, tengo un perro que se llama Firulais y me gusta el rebujito. (Y las tardes largas con caf\u00e9).<\/p><\/blockquote>\r\n\r\n\r\n\r\n

\u2026o algo as\u00ed:<\/p>\r\n\r\n\r\n\r\n

La empresa \u00abMariscos Recio\u00bb fue fundada por Antonio Recio Mata. Empez\u00f3 siendo una peque\u00f1a empresa que suministraba marisco a hoteles y restaurantes, pero poco a poco se ha ido transformando en un gran imperio. Mariscos Recio, el mar al mejor precio.<\/p><\/blockquote>\r\n\r\n\r\n\r\n

Como nuevo usuario de WordPress, deber\u00edas ir a tu escritorio<\/a> para borrar esta p\u00e1gina y crear nuevas p\u00e1ginas para tu contenido. \u00a1P\u00e1salo bien!<\/p>\r\n","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[251],"tags":[],"class_list":["post-33529","post","type-post","status-publish","format-standard","hentry","category-blog-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/posts\/33529","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/comments?post=33529"}],"version-history":[{"count":1,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/posts\/33529\/revisions"}],"predecessor-version":[{"id":33959,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/posts\/33529\/revisions\/33959"}],"wp:attachment":[{"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/media?parent=33529"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/categories?post=33529"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spanish.rberzal.com\/es\/wp-json\/wp\/v2\/tags?post=33529"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}